• 1 c bbq sauce
• jalapeno slices, for garnish
• 1 pizza dough, ready to bake
• 1/2 red onion, sliced
• 1 1/2 c shredded chicken or rotisserie chicken
• 1 1/2 c shredded mozzarella cheese

Place the baking stone in the oven.Preheat your oven according to your pizza recipe or the manufacturers instructions (when using the store-bought dough). (I usually pre-bake my pizza dough for 6 minutes in 425 degrees F oven).Place the dough onto a piece of parchment paper. Place the shredded mozzarella cheese evenly over the dough. Mix chicken with the bbq sauce.Spread over the cheese.Arrange the red onion slices as desired.Place the pizza with the parchment paper onto the preheated baking stone.Bake the pizza for 15 minutes or until the edges are golden brown, the cheese melted and the chicken is heated through. Cool for 5 minutes Garnish with jalapeno slices just before serving.Slice and serve.Refrigerate any leftovers.